Time: 15-20 minutes.
~ beverages ~
2 cups of cocoa
1 box of coconut cream (from a can) or coconut milk
1 teaspoon cinnamon
chocolate nibs for decoration
Coconut milk put it overnight in the refrigerator. The next day, separated coconut milk by water.
If you use coconut cream, then it is not necessary to put in the fridge. Separated by water.
Mix in a large bowl. Mix slowly at first and more quickly blender, until it is concentrated in the cream. Cocoa should not be too hot. Pour into a syringe and garnish cocoa drink or use a spoon.
From above sprinkle with cinnamon and chocolate nibs.
Recipe for chocolate nibs you can find on this link: chocolate nibs.