- 2 cups of sesame
- 1/2 teaspoon sea salt
- filtered water
Put sesame and salt in a food processor, and blend until smoth. (I have previously ground the sesame in an electric coffee mill to become a powder). Then I switched it to the food processor.
Process until become very smoth. Mix several times with the spatula and continue mixing for 5-7 minutes.
Add 2 to 3 teaspoons of filtered water to make it more liquid. Do not overdo it with water.
Transfer to a jar and leave in the refrigerator.
* Serve with cucumbers or carrots.
* You can add carrots and prepare raw carrot humus, click on the recipe Raw Carrot Hummus.